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Let’s turn the spotlight on Venetian cuisine. Si prepara, si cucina e si mangia – you prepare, you cook, you eat. A cooking class that begins in the heart of Venice, at Rialto Market, where alongside chef you will shop for local products. From fresh fish to seasonal vegetables, walking in between the stands. Then straight to the kitchen, in a special location in the city centre. Here you can learn and taste, with hands-on, to discover the little secrets of local cuisine.
Timetables: from 10 AM to 3 PM
Participants: min. 4 > max. 6 participants
Included: 1 appetizer, 1 hand-made pasta first course, 1 dessert
Excluding: wines excluded
Location: meeting point and additional information will be shared at the booking moment
Please report allergies and intolerances in the notes